Rayburn
This savoury strudel is a wonderful winter dish bursting with flavour.
This divine Sherried Turkey Gravy is the perfect accompaniment to a Christmas roast.
This can be prepared up to a day ahead. The pancetta wraps help keep the breast meat moist and succulent
Christmas turkey can be roasted to perfection in the Rayburn.
This easy recipe only needs 2 ingredients and cooks overnight to help save you time in the morning.
These delicious vegetarian tarts are wonderful as a starter or light lunch.
The Rayburn makes light work of a Vegetable Frittata
Hasselbacken is the name of a famous Swedish restaurant in Stockholm where this delicious twist on roast potatoes was created.
This Slow Cooked Cheesecake is one of our favourite deserts to cook in the Rayburn.
This Rich Bread and Butter Pudding is a British favourite and perfect after a Sunday roast.
Sticky Toffee Pudding is the ultimate comfort food all year round and this classic cooks beautifully in the Rayburn.
Impress your friends and family with this Apricot Flan - it's easier to make than you'd think!
Whip up this Chicken and Cashew Stir Fry in a flash on the Rayburn hotplate.
The authentic way of cooking Goulash is by frying the meat in lard and this is an occasion where it's best to stick with the original recipe. Only use oil if you really need to.
Master this classic French seafood soup on your Rayburn range cooker.
Simple but delicious, these scallops are an elegant dish that will impress.
This quick and easy dish certainly packs a flavourful punch.
Flemish Beef Casserole is a traditional Belgian stew, ideal for cold winter evenings.
Try this Butterfly Leg of Lamb for a classic spring lunch. A boned leg of lamb cooks quicker. Marinade the meat overnight to develop the flavourings. Delicious served with couscous and salad.
This vibrant Thai Fish Curry is surprisingly quick to whip up.
Mexican Tortillas are a family-favourite perfect for a mid-week supper.
Celebrate America's Thanksgiving, with this delicious 'bread'.
Try a savoury twist on the classic Rayburn drop scones.
Lamb is often traditionally cooked for Easter. It's all made easy with this delicious recipe.
Quick, easy and healthy, this Vegetable and Chorizo Frittata makes light work of a weekday supper.
Spend a few minutes making your own spiced walnuts and impress your guests!
Macarons are a trendy treat and passion fruit gives a real zing to the filling.
