AGA 60

At just 60cm wide, the AGA 60 is our baby and offers everything you'd expect from an AGA, all coated in a beautiful vitreous enamel finish. 

AGA 60 with hotplate in Blush
Ready When You Are

As part of the AGA eR3 Series range, the AGA 60 is one of our Everyday Radiant Heat models so can be left on 24/7, especially during those cold winter months, providing that useful background heat. This model is so flexible it allows individual heat storage ovens to be left on while others may be switched off to save energy. 

The hotplate or gas hob can also be used separately from the ovens, offering ultimate controllability. 

AGA 60 in White with open oven doors
It Can Do it All

The AGA 60 may be small but it can do it all. With two cast-iron heat storage ovens, the top which can be set to roasting or baking and a lower oven for simmering, this cooker can grill, roast, bake, steam, poach, slow cook and simmer with ease. 

The ovens take just 60 minutes to heat up or alternatively, you can programme your roasting/baking oven to come on up to three times a day or an optional external pre-heating timer can be set to bring the top oven in to use ready for when you start to cook. 

This cooker is also brilliant when it comes to cooking for a crowd, with its deep AGA ovens that accommodate multiple baking tins and trays.

Cast-Iron Boiling Simmering Hotplate
Iconic AGA Hotplate

The AGA 60 offers a choice of an AGA hotplate or a gas hob to best suit the way that you cook. The AGA hotplate is made from cast-iron and can be switched to either boiling or simmering.

When on the boiling setting, the hotplate takes approximately 12 minutes to heat up and delivers a really fast punch of heat for quickly boiling water, maintaining a rolling boil and for fast stir-fries in a wok.

The cooler, simmering setting is designed for slowly bringing food to a gentle simmer and is ideal for heating milk, scrambled eggs and making sauces. You can also cook directly on to the hotplate to cook feather-light crepes, drop scones and toasted sandwiches. It heats up in approximately 10 minutes. 

Saucepan cooking on gas burner
Controllable Gas Hob

If you prefer cooking on fire, the AGA 60 provides the option of a four burner gas hob, featuring two semi-rapid gas burners, one rapid gas burner and a large wok burner, ideal for large pans and stir-frying.

The gas hob is designed to run on natural gas and it is easy to control with each burner corresponding to a rotary control dial. All zones feature a flame failure device for peace of mind which automatically turns off the gas supply in the event that the flame extinguishes.

Learn more about the AGA 60 with our introductory video.

Watch our video here >>