Recipes
- This is such an elegant dessert and looks beautiful when simply presented with a few artful drizzles of sauce.
- Cherries and almonds are great friends and this neat tart works equally well served cold at a picnic with cream or warm with ice-cream after dinner.
- A summer favourite, this cheesecake is simple, stunning and so moreish, you may have to make a couple just to keep everyone happy. Perfect as a BBQ or summer picnic pudding, it can also be made in individual sizes for more prim and proper entertaining occasions.
- Traditionally a cake made by girls in service for their Mothers on Mothering Sunday, not only as a gift but as an indication of their baking skills. Nowadays it is eaten as an Easter cake.
- Smoked Haddock and Parsley Fishcakes is one of our favourite dishes and ideal to make if you have left-over fish and mashed potato.
- This vegetarian dish is perfect as a starter or as a main meal. Make one large quiche or several smaller ones.
- Delicious recipe for vibrantly coloured, healthy Beetroot Soup. Serve with a swirl of crème fraîche and a sprig of fresh dill.