10 Plant-based Eating Trends
As part of our 100th birthday celebrations we’re looking at the future trends that will shape the way we live through the next decade. This month we’re focused on plant-based eating…
While many of us aren’t yet ready to become vegan, there’s certainly a shift towards consuming less meat by adopting a flexitarian approach to eating. The great news is that there are plenty of exciting ingredients and innovations to keep meal times interesting.

wet socks are quickly dried, a source of the fluffiest cakes and crispiest roast potatoes.
spectacular visual feast and the fact we can only go out to buy essentials or exercise means there’s little choice but to immerse ourselves in the great outdoors.