MAINS

This simple gratin recipe is comfort food at its best. Serve as a side to your roast or with salad for a lighter Sunday lunch.

Try this wholesome veggie pumpkin and kale curry using Cornish Sea Salt Company Chilli Hit seasoning for a mid-week dinner.

Try this creamy soup with a hint of sweetness for a healthy and comforting dinner or re-heat for a quick work lunch.

This deliciously sweet chicken balti makes for a perfect supper.

This healthy and light Spicy Prawn Linguine is the perfect quick weekday meal.

The lamb simmers until completely tender in this authentic Moroccan dish you can prepare ahead.

A festive centrepiece with a maple syrup and mustard glaze, served with sweet caramelised apples. This method uses the roasting oven, but you could slow cook in the simmering oven.  

A hearty feast for vegetarians and vegans, which is also dairy and gluten free. The butternut squash is packed full of delicious winter vegetables together with a selection of beans and topped with crunchy mixed seeds.

This easy mixed bean cassoulet style one pot is wholesome and tasty based on the traditional French ‘cassoulet’, containing a selection of beans, green lentils and kale. 

A deliciously rich mushroom wellington, this recipe is the perfect meat-free supper. Ideal to prepare ahead this dish can be frozen either cooked or uncooked for ease.