This delicious gyoza and noodle broth recipe created on the all-electric Rayburn Ranger® is quick to prepare and bursting with fresh Asian flavours. Best served with friends and a cold glass of white wine.  

Of all the extraordinary dishes King Charles could have chosen for his Coronation, he went for a humble quiche.⁠ This buttery tart can be served as a starter or main course and is great for street parties, informal lunches or picnics. Many thanks to Naomi Hansell for the delicious recipe.

To celebrate the Jewish Passover, Anne Shooter shares her traditional Passover baking skills. Try this very addictive Bounty Bar lookalike recipe adapted for baking in the AGA. Perfect for easy family baking. Many thanks to Anne for sharing the recipe. 

To celebrate the Jewish Passover, Anne Shooter shares her traditional Passover baking skills –  using just egg whites, ground almonds, cinnamon and sugar. These little icing sugar-dusted confections are the perfect sweet and warm dessert for family entertaining, and will be so familiar to anyone observing the Jewish Passover. Many thanks to Anne for sharing the recipe. 

If you're looking for a quick and easy Easter dessert, we've got you covered. This chocolate orange tiffin is the perfect rich and indulging treat for your family or to give as a lovely Easter gift. It's also brilliant for adding in any leftover chocolate or biscuits and will go well with an afternoon cup of tea. 

Enriched with delicious flavours, our slow roast lamb is the perfect informal summer entertaining dish. One of the best things about cooking slow roast shoulder of lamb, is that it can be prepared in advance and left to cook in the simmering oven using our Anodised Deep AGA Roasting Tin, whilst still enjoying family time. No constant checking and it does not matter if it cooks for an hour or so longer then stated. 

Treat your taste buds to a heavenly dessert with our irresistible Cherry pie. Featuring a delectable filling of juicy cherries and ground almonds, encased in a crispy shortcrust pastry, this pie is sure to delight your whole family. Many thanks to AGA Demonstrator Naomi Hansell for sharing this lovely recipe with us.

Whip up this easy and delicious Fruit Fool dessert with a creamy base of whipped cream, yogurt, and custard, folded with sweet rhubarb. Perfect for a summer treat or a fancy dinner party, this classic British dessert can be customised with your favourite fruits and toppings. Many thanks to AGA Demonstrator Naomi Hansell for sharing this lovely recipe with us.

Indulge in a delicious and hearty meal with this Beef and Ale Guinness Pie. Tender chunks of beef are cooked in a rich ale sauce, then baked under a flaky puff pastry crust. This savoury pie is sure to be a crowd-pleaser, perfect for a cosy night in or a comforting family dinner. Many thanks to AGA Demonstrator Naomi Hansell for sharing this lovely recipe with us.

This classic New York-style cheesecake baked in the Mary Berry spring form cake tin is a rich, creamy and absolutely delicious dessert that will be an absolute favourite for you and your guests. Many thanks to our AGA demonstrator Naomi Hansell for this lovely recipe.

These indulgent Salted Banoffee & Pecan Pancakes served with a Rum Cream are an indulgent treat and so easy to make, with all of the ingredients easily available in any convenience store. Many thanks to our friend Shropshire Lad for this brilliant recipe cooked on the AGA Outdoor Grill, which is perfect for this recipe as the large non-stick hotplate cooks with an even heat for perfectly fluffy pancakes.

Baked with love, this Pepperoni Supreme Pizza Pasta is irresistibly delicious and can be on the table in just 30 minutes, so it's the perfect dish to cook for someone special. Many thanks to our friends Ross & Ian for this great recipe. Watch our Instagram Live with Ross here when he cooked this dish live for us with his AGA eR7 Series.

These buttery and indulgent shortbreads make a delightful gift for your loved ones this Valentine's Day thanks to their gorgeous dual heart design. Many thanks to AGA Specialist Dawn Roads for this lovely recipe. 

A delicious and simple vegan fried rice dish, packed with fresh Asian flavours. Many thanks to our friends at Belvoir Farm for sharing this lovely recipe with us.

Welsh Cakes are a sweet bread from Wales. Traditionally, they are made using a cast-iron griddle, so the Rayburn and AGA hotplates are ideal for baking this treat. 

Use tofu as a plant-based protein for a stir fry. Quick to cook, the secret is preparing the ingredients before cooking commences! Many thanks to AGA Specialist Dawn Roads for this lovely recipe. 

A tasty dish which uses inexpensive chicken portions and some store cupboard ingredients for a budget-friendly meal. It can be left to slowly cook in the simmering oven for 3 hours or so. Serve with steamed Basmati rice. Many thanks to AGA Specialist Dawn Roads for this lovely recipe.

A delicious way of making yesterday’s leftover vegetables the star of today’s meal. This meal can be cooked on the hotplate and finished in the roasting oven, for maximum efficiency, you could utilise your roasting oven for cooking other dishes alongside this. You can add any vegetables you have leftover to this recipe.  Many thanks to AGA Specialist Dawn Roads for sharing this recipe with us. 

Perfect for involving little helpers in the kitchen, this recipe is super easy and allows you to get creative with decoration. 

Slow cooking with the AGA gives melt-in-the-mouth pork. Use the roasting oven first for crispy crackling then the simmering oven for long slow cooking.

Celebrating 100 years of the AGA cooker, these delicious cup cakes are flavoured with orange zest and cardamom - a spice used in Swedish sweet dishes and ‘a nod’ toward the country of the invention of the AGA. These cupcake centres are filled with marmalade and topped with a delightful orange buttercream.

This simple gratin recipe is comfort food at its best. Serve as a side to your roast or with salad for a lighter Sunday lunch.

Try this wholesome veggie pumpkin and kale curry using Cornish Sea Salt Company Chilli Hit seasoning for a mid-week dinner.

Making the perfect homemade burger is a craft! Burgers are the perfect solution for casual entertaining because they are easy and quick to cook. Cooking on a flattop grill makes for a better burger by creating a rich, flavourful crust on the outside while maintaining a moist, juicy inside.

For a fun twist host a build-your-own-kebab party. Make your AGA Outdoor grill centre stage and start with quick-cooking cuts of meat, poultry, fish and grill friendly vegetables. Then let your guests do the rest of the work, assembling their own kebabs and cooking them on the Evo grill. Best of all, to your friends, it’s not work—it’s fun!

Try this creamy soup with a hint of sweetness for a healthy and comforting dinner or re-heat for a quick work lunch.

Easy and fluffy these delicious American Pancakes are the perfect breakfast when cooking for a crowd.