RAYBURN

These Prawn Laska shots are the perfect fragrant and spicy canapé for entertaining this festive season.

These grilled red pepper and cream cheese parcels can be made in advance, perfect for when you are entertaining and want to save time.

There's nothing better than a tender pork rib with crunchy crackling during the festive season. Pair this with deliciously roasted figs and a rich port gravy to create an irresistible dish.

This lovely Brioche Pudding is easy to make using a simple brioche loaf with a perfectly balanced citrus and cranberry pairing with the addition of white chocolate for indulgence.

This dessert is packed full of a delicious selection of fruit, nuts and chocolate to create a delicious caramel slice. It's a quick and easy bake in the Rayburn and is a total crowd pleaser.

AGA Demonstrator Penny Zako shares her recipe for crispy on the outside, fluffy on the inside roast potatoes in the Rayburn cooker. 

For the perfect Christmas dinner follow AGA Demonstrator Penny Zako's guide to the ultimate roast turkey using your Rayburn cooker. 

AGA Demonstrator Penny Zako shows us how to make the ultimate Christmas side with a Rayburn cooker. 

These stuffing parcels are an ideal accompaniment for Christmas dinner. Recipe created on a Rayburn cooker by AGA Demonstrator Penny Zako.