Learn more about the iconic Rayburn cooker in this helpful test drive video with Naomi Hansell. The…
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Frying doesn’t have to be high in fat and when you fry food on the AGA you can actually use less oil…
Roasting can be a great technique for healthy eating if you don’t use any extra fat. The cast-iron…
Poaching is so easy in the AGA and it’s a great way to create healthy dishes while keeping meat and…
Dehydrating food is a way of preserving it, so it’s drying out food but maintaining its goodness at…
Steaming is an incredibly healthy way of cooking as it preserves the flavour and nutrients of…
The AGA cooker is perhaps best known for its excellence in slow cooking. Slow cooking helps to keep…
It’s a common misconception that you can’t grill using an AGA. Grilling is a healthy way to cook and…
Toasting on the AGA is super easy on the simmering plate or the hotplate set to simmering mode. As…
