AGA Recipes
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Previous 1 2 3 4 5 ... Next

Moroccan Harissa Lamb and Couscous
This is a wonderful multifaceted meal which is really fun to eat and can take the place of a traditional Sunday roast.
Spatchcock Spring Chicken
A faster way of cooking chicken. Butterflying the chicken means it cooks significantly quicker than a whole bird would.
Dad’s Favourite Steak and Guinness Pie
Here’s some great pub food without having to walk to the pub.
Chilli Con Carne
A great stand-by dish for busy times. If you often want something quick without too much fuss, double or treble this recipe, take the surplus and pop portion-sized amounts into individual...
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