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AGA Recipes

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Cappuccino Caramel Torte

Cappuccino Caramel Torte

This makes a wonderful Easter treat, but is perfect for any occasion, and it freezes beautifully.
Acland Street Carrot Cake

Acland Street Carrot Cake

By Richard Maggs, the AGA Cookery Doctor
Gammon With Caramelised Tangerines and Cherries

Gammon With Caramelised Tangerines and Cherries

A glamorous centrepiece for entertaining. The gammon can be served hot or cold and any left-overs are delicious teamed with pasta and leeks in a cheese sauce.
A Trio of Fish

A Trio of Fish

To suit everyone’s taste for fish! This trio features white, oily and smoked varieties.
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